When I headed back to
work after the holiday break last Wednesday, I was a bit apprehensive because it had
been awhile…until I got there and saw the familiar faces of my sweet students.
I greeted them with the Rwandan ‘hug’ (like a pat on the back/arm followed by a
handshake) used with friends especially those you haven’t seen in some time,
rather than the normal handshake we exchange on a daily basis (yes you shake
people’s hands every time you see them). It was also priceless to see them
greeting their friends – so much love!
We had an easy week back
at school, sharing stories about our vacation, cleaning inside and out, and
preparing for our feast and gift exchange on Friday. Friday we played “cacahouettes”
which is the Rwandan equivalent of ‘Secret Santa.’ (Pronunciation is kaka-wet) We had all drawn names ahead
of time and bought a gift which we gave to our person on Friday afternoon (the
only catch is you say something mysterious or amusing to describe the person,
who is your “child/baby”, to see if the audience can guess who it is before
giving them your gift).
I’d say trying to live
appropriately in a new culture means you face a multitude of changing emotions,
ups and downs, which are relatively short-lived. And you need to have a good
sense of humor (and humility). The day of cacahouettes was no exception. I arrived
in the morning to help and was put to work cutting cabbages, which was challenging
because I’ve never tried to finely chop cabbage without a cutting board…I ended
up entertaining all the students with my slow, awkward attempts! The next hour
I was wandering around, feeling left out, while everyone around me was talking
with their friends in Kinyarwanda. (They might have forgotten most of their
English over the holiday…) Later, I found myself with a group of students in
the chapel/common room where we would eat. Rather than immediately starting to
clean, one student started to beat the drum and the others began singing and
dancing. Quite self-consciously and without much coordination, I joined in and
enjoyed our carefree and spontaneous dance party.
| Cutting cabbages with 2 of my students. Diane (facing the camera) was great at helping me in the kitchen! |
| Enjoying the feast! We had a huge plate of rice, cabbage and peas...and the complimentary Fanta, of course! |
| Marceline giving her "child" a gift! (She was actually my cacahouettes child but the photo of the 2 of us together didn't come out well.) |
After just over 4 months here in Rwanda and spending a lot of time away from work and Kigali last month, I am appreciative of my SALT placement in many ways. Here are some of the challenges and joys that stand out to me now:
Challenges:
- Knowing when to put my desires and opinions aside - sometimes ideally I would do/approach things differently (ex. teaching styles and ‘curriculum’, and some foods I would prepare if I were living on my own)
- Accepting the (slow) progress of things at work and adapting my dreams and expectations for my teaching and other projects at work
Joys:
- Good timing (that’s completely unplanned) - bumping into friends on the street or arriving at work at a moment when someone needed help
- Words of encouragement from family and friends at home as well as a couple local friends here
- I think I have enough work and a good variety of tasks and people to work with, which is good because I like to stay busy and do many things!
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